Ingredients: Potato starch, bacterial culture (50 billion live active, healthy cells per capsule, see nutritional information), inulin (from chicory root, Cichorium intybus), arabinogalactan (from Larix laricina), anticaking agent: magnesium salts of fatty acids, L-ascorbic acid (vitamin C), GPSTM enteric-coated vegetable capsule (glazing agent: hydroxypropylmethylcellulose; aqueous enteric-coating solution; purified water).
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Nutritional information:
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2 enteric capsules (1 273 mg)
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Human strains
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Bifidobacterium longum ssp. longum UB7691
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18 billion CFU
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Lactobacillus casei UB1499
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18 billion CFU
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Lactobacillus rhamnosus UB5115
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18 billion CFU
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Lactobacillus acidophilus UB5997
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2 billion CFU
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Bifidobacterium bifidum UB4280
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2 billion CFU
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Bifidobacterium breve UB8674
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2 billion CFU
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Bifidobacterium longum ssp. infantis UB9214
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2 billion CFU
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Plant strains
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Lactobacillus plantarum UB2783
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18 billion CFU
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Dairy strains
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Lactobacillus helveticus UB7229
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18 billion CFU
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Lactobacillus paracasei UB1978
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2 billion CFU
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Inulin
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30 mg
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Arabinogalactan (AOS)
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30 mg
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Vitamin C (L-ascorbic acid)
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12 mg (15%*)
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CFU: Colony-Forming Unit Cells *NRV: Nutrient Reference Value in %.
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GPSTM enteric coating: Protects contents from stomach acids and delivers 100% potency to the intestines.
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