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SKU: FE0206

Liver

90 vegetable capsules

A food supplement consisting of a combination of 7 high quality plant extracts such as milk thistle (80% silymarin), beetroot, black radish, turmeric (95% curcuminoids), dandelion (3% flavonoids) artichoke leaves (5% cynarine), schizandra (9% schisandrins) and lipoic acid.

Milk thistle, dandelion, artichoke, turmeric, and schizandra are plants which help maintain the health of the liver. Artichoke contributes to intestinal comfort, and curcumin helps reduce the inflammation and oxidative stress.

€64.49
In stock
SKU
FE0206

Delivery: approx. 2-5 working days

In stock

Ingredients

Ingredients: Milk thistle extract (Silybum marianum), oriental radish root (Raphanus sativus var. niger), beet root (Beta vulgaris), DL‑alpha-lipoic acid, turmeric extract (Curcuma longa), dandelion root extract (Taraxacum officinale), schizandra extract (Schisandra chinensis), artichoke leaf extract (Cynara scolymus), vegetable magnesium stearate and silicon dioxide (anticaking agents), vegetable capsule (hydroxypropylmethylcellulose; purified water).
Nutritional information

3 capsules

(2 595 mg)

Milk thistle1 (80% silymarin)750 mg
Oriental radish360 mg
Beet 360 mg
DL-alpha-Lipoic acid150 mg
Dandelion1 (3% flavonoids)150 mg
Turmeric1 (95% curcuminoids*)150 mg
Schizandra1 (9% schisandrins)150 mg
Artichoke1 (5% cynarine)105 mg
1standardised extract 

*providing curcumin I, demethoxycurcumin, and bisdemethoxycurcumin

1 or 2 capsules three times daily before meals. Maximum 6 capsules daily.
Consult a health-care practitioner if you are pregnant or breast-feeding, if you are treated with medication, (like anti-platelet medication or anticoagulants) or if you have a special medical condition, especially if you have liver or gall bladder disease and/or intestinal obstruction. Do not use if you are allergic to plants of the Asteraceae/Compositae/daisy family.